Both quinolone antibiotics (such as Cipro) and Tetracycline interact with zinc in the gastrointestinal tract, inhibiting absorption of both zinc and the antibiotic. Taking the antibiotic at least 2 hours before or 4 to 6 hours after taking a zinc supplement minimizes this interaction.
There are about 30 types of elder plants and trees found around the world. The European version (also known as ambucus nigra) is the one most closely tied to your health and healing.
Its story dates as far back as 400 BC, and Hippocrates, the “Father of Medicine,” called the elder tree his “medicine chest.” Elderberry is packed with antioxidants, vitamins and may boost your immune system.
Echinacea is an herb that is native to areas east of the Rocky Mountains in the United States. It is also grown in estern States, as well as in Canada and Europe. Several species of the echinacea plant are used to make medicine from its leaves, flower, and root.
Echinacea was used in traditional herbal remedies by the Great Plains Indian tribes. Later, settlers followed the Indians’ example and began using echinacea for medicinal purposes as well. For a time, echinacea enjoyed official status as a result of being listed in the US National Formulary from 1916-1950. However, use of echinacea fell out of favor in the United States with the discovery of antibiotics. But now, people are becoming interested in echinacea again because some antibiotics don’t work as well as they used to against certain bacteria.
Echinacea and how it works:
Echinacea seems to activate chemicals in the body that decrease inflammation, which might reduce cold and flu symptoms. Echinacea also seems to contain some chemicals that can attack yeast and other kinds of fungi directly.
Severe zinc deficiency depresses immune function. Even mild to moderate degrees of zinc deficiency can impair macrophage and neutrophil functions, natural killer cell activity, and complement activity.
The body requires zinc to develop and activate T-lymphocytes. These alterations in immune function might explain why low zinc status has been associated with increased susceptibility and other infections in children and elderly.
Zinc is an essential mineral that is naturally present in some foods, added to others, and available as a dietary supplement. Zinc is also found in many cold lozenges and some over-the-counter drugs sold as cold remedies.
Our Wild Oil of Oregano product uses our unique formulaic process, produced in a pharmaceutical laboratory environment in the United States, utilizing Current Good Manufacturing Practices (CGMPs), conforming to the highest standards to ensure safe and effective quality control and consistency, and is tested frequently for optimum potency.
Rosemary extract is created when rosemary leaves are soaked in a compound, perhaps alcohol, which separates active ingredients from plant matter. The resulting solution can be used as a tonic or tincture. Rosemary essential oil is produced through steam distillation. It is commonly used in shampoos, soaps and lotions, and is a staple among aromatherapists. You should NEVER ingest rosemary oil. Here’s a great article explaining the differences in more detail: https://www.leaf.tv/articles/difference-between-rosemary-extract-rosemary-essential-oil/
What makes oil of oregano so effective is the active ingredient carvacrol. Carvacrol has a powerful anti-inflammatory effect and has been proven to reverse or reduce bacterial infections, allergies, inflammation, viruses and much more.
What Is Wild Oil of Oregano
Wild Oil of Oregano can be used as a natural healing alternative. It’s best known for its impact on colds and flus as it’s a powerful antimicrobial. It has antibacterial, antiviral, and antifungal properties. What makes Oil of Oregano so effective is the active ingredient carvacrol. Carvacrol is what gives oregano a slightly spicy flavor, is colorless, and has a distinct warm odor. Carvacrol has a powerful anti-inflammatory effect and has been proven to reverse or reduce bacterial infections, allergies, inflammation, viruses and much more.
Wild Oil of Oregano Benefits
Oil of Oregano has been used for medicinal purposes for thousands of years. The name Oregano is derived from the Greek ‘oros’ meaning ‘mountain’ and ‘ganos’ meaning ‘delight’. The most potent medicinal variety of Oregano grows in the Mediterranean region, which is where our Oregano is sourced.
Oil of Oregano has been credited with reversing digestive issues, boosting the immune system, cleansing the body of fungi, yeasts, bacteria and viruses. It’s also been studied regarding its ability to preserve the body from aging and disease and protect people of all age groups from common illnesses! Rosemary, found in our product, aids circulation, helps alleviate muscle pain, improves memory and gives our immune system a boost. We are the first ever to formulate Wild Oil of Oregano with rosemary!
Liposomal supplements are a class of health supplements with an added Liposomal shell around their major molecules, such allows for increased absorption in the body, help higher doses be absorbed into one’s system faster, and have far less side effect than a normal supplement.
No, it should not hurt your stomach. Made with liposomes, it is protected in your digestive tract and delivers into your soft tissue.
What Is Turmeric
Turmeric, also known as curcuma longa, has long been known for its health benefits and medicinal qualities in treating a host of physical symptoms and ailments. However, turmeric extracts have more recently been recognized in the medical and alternative community for reducing inflammation within the body, and for easing the joint pain and swelling that accompany osteoarthritis and rheumatoid arthritis.
Turmeric is a spice, native to Southern Asia, grown in root form. It is the most common ingredient in curry – used in Asian and Middle Eastern cuisine, and is easily recognized for its deep golden color, which comes from curcumin (curcuma longa).
A member of the ginger family and amazing natural resource, turmeric has been used over centuries for its therapeutic antioxidant properties, anti-inflammatory ingredients and herbal compounds. Its uses date back to 600 BC when indigenous Indian, Native American and Asian populations incorporated turmeric into homeopathic, naturopathic, ayurvedic, traditional treatments and practices to treat a wide variety of physical ailments and diseases.
One of the most important aspects of nutrition is not necessarily what we eat, but what parts of our food we actually absorb into our bodies. Perhaps the adage should be changed from, “You are what you eat” to “You are what you absorb!”
Nature has developed a method for forming microscopic structures in our digestive tract to ensure that important nutrition is turned into a form that can be absorbed and utilized in our bodies.
Imagine that you just took a big spoonful of yellow curry and are enjoying the flavor but also happy about the curcumins it will provide. Once it reaches your stomach, those very oily curcuminoids form large fat bubbles in your stomach. Of course, it is impossible for your body to absorb this large bubble directly into your blood for distribution into your body, so your digestive system breaks it up into smaller and smaller bubbles. Even when these bubbles are tiny, our bodies cannot absorb them. At this point, your stomach wraps up the bubbles with other ingredients called “phospholipids” and makes a micelle.
The tiny micelles (single-walled liposomes) are then absorbed at very high rates into the blood. Unfortunately, only a small portion of the nutrition we consume makes it all the way to this liposomal nanotechnology and is absorbed.
Liquid turmeric is the absolute best way to get the full benefit for absorption and guarantee no heavy metals.